FreshCut Produce.18.29

Microbiological Analysis

Microbiological Analysis ensures that the product is free from pathogenic microorganisms e.g. Clostridium botulinum, E. coli, Salmonella, Listeria monocytogenes and Campylobacter

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google+ photo

You are commenting using your Google+ account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s